Finishes
Cheeses
Duet of Soft Cheeses, Pierre Robert and L’Edel de Cleron
Grilled Baguette and Roasted Pear Chutney
Trilogy of Blue Cheeses, Irish Cashel, English Shropshire and Italian
Gorgonzola with Toasted Walnut Bread and Cranberry Strawberry Compote
Selection of Artisan Cheeses with Toasted Abruzzi Bread
Turkish Black Figs in Syrup
$12
Sweets
Citrus Tasting Plate of Lime Sour Cream Cake with Vanilla Crumb Topping
Lemon Custard with Cornmeal Cookie, Mascarpone Cream Tart with Grapefruit Marmalade
White Fruit Tasting Plate of Lychee Cream Eclair
Banana Lime Mousse with Tapioca, Coconut Sorbet Dacquise Sandwich
Red Fruit Tasting Plate of Lingonberry Sorbet with a Maple Lace Cookie
Pomegranate Panna Cotta, Warm Raspberry Sugar Pie
Chocolate Tasting Plate of Dark Chocolate Caramel Mousse
Milk Chocolate Ginger Tart, White Chocolate and Passion Fruit Macaroon
Nut Tasting Plate of Peanut Butter Mousse with Caramel Popcorn
Pistachio Cake with Candied Fennel, Butter Pecan Ice Cream and Pecan Sandies