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Interior of the Meritage


Join us for our special events happening throughout the year! Enjoy seasonal four course meals, master classes, holiday dining, and more.

Patton Valley Wine Dinner

Chef Daniel Bruce and Sommelier Benjamin Oram as they explore Patton Valley Winery, a Certifiably Sustainable winery in Williamette Valley rich in flavorful wine, through a five course dinner with wine pairings. 

October 4, 2019 

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Thanksgiving Dinner

Join Chef Daniel Bruce and spend your holiday in merriment at Meritage Restaurant + Wine Bar. Take advantage of the four course prix fixe menu and leave the cooking to us. 

November 28, 2019

Cost: $125 Four Course Menu
Children’s Menu a la Carte for Children under 12
Menu: Four Course Menu Only

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Enjoy an unforgettable culinary experience, expertly paired with the perfect wine.

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