Join us for our special events happening throughout the year! Enjoy seasonal four course meals, master classes, holiday dining, and more.
Meritage Restaurant + Wine Bar takes the unique approach of matching wine and food with a dynamic, sensory-evoking menu that offers guests an unforgettable culinary experience while simplifying the art of pairing. During the month of April join Chef Daniel Bruce and sommelier, Ben Oram,for a Wine Wednesday Series featuring Tour of Chile, Rosé Soirée, Spring Bounty and Willamette Pinot themed pairings.
April 24th | Willamette Pinot